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Recipe Details:
As simple as it can get, this diabetic-friendly appetizer is very light, healthy, and can literally be cooked in minutes.
Step 1 Cut the zucchini into slices about ½” thick, put on a baking sheet, brush with vegetable oil, salt to taste and spread with minced garlic. Step 2 Preheat oven to 305 F. Bake the zucchinis for 15 minutes. Remove from the oven. Serve and enjoy!
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