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Recipe Details:
Turkey with apples and onions is very quick and easy to cook. In about half an hour you will enjoy a healthy, diabetic-friendly dish with a bright taste.
Step 1 Cut the turkey into small pieces and marinate in soy sauce and olive oil. Step 2 Fry the onions in vegetable oil until golden brown, stirring occasionally. Step 3 Add the turkey and marinade to the onion and fry over high heat for about 10 minutes, stirring constantly. Step 4 Reduce heat, add apple, salt, pepper, and spices, cover and simmer for 12-15 more minutes. Serve and enjoy!
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