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Crash Hot Potatoes with Mustard and Cheese
Crash Hot Potatoes with Mustard and Cheese
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Recipe Details:
This is a delicious side dish that is very tender and filling. A great complement to any meat or fish dinner entrée, this diabetic-friendly dish is a perfect alternative to the ordinary baked potato.
Step 1 Boil the potatoes until tender in salted water without peeling them off. Then crush the potatoes with a potato masher. Step 2 For the sauce, whisk the mustard and butter. Add salt and pepper as desired. Step 3 Preheat oven to 390 F. Place the potatoes on a baking sheet covered with baking paper. Spread the sauce on top of the potatoes. Bake for 15 minutes in the oven. Step 4 Sprinkle the potatoes with the grated cheese and cook for another 5 minutes. Step 5 Sprinkle the potatoes with the chopped parsley and serve. Bon appetit!
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