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Recipe Details:
This is a recipe for a diabetic-friendly green cocktail with arugula, parsley, and cucumber. It’s a vitamin bomb for the body, plus bowel cleansing and great mood for the day!
Step 1 Cut cucumbers in pieces and put in a blender bowl. Step 2 Peel the kiwi, cut them in pieces and put in the blender bowl. Step 3 Chop arugula and parsley and add to the cucumber and kiwi, then add water. Step 4 Grind the content of the blender bowl until smooth. Then poor into glasses, serve and enjoy!
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