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Recipe Details:
Make a pitcher of a classic lemonade for your family and yourself. This mint, citrus, and sweet soda-based cocktail is non-alcoholic and diabetic-friendly.
Ingredients:
Sparkling water – 13.5 Oz.
Stevia syrup – 4 Oz.
Mint – 12 leaves
Freshly squeezed lemon juice (don’t discard the squeezed wedges) – 3 Oz.
Step 1 Put 12 mint leaves in a pitcher, then add the lemon juice and the squeezed lemon wedges. Step 2 Fill 2/3 of the pitcher with ice cubes and add the stevia syrup. Step 3 Add sparkling water and gently stir with a cocktail spoon. Step 4 Pour into glasses, server and enjoy!
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