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Recipe Details:
This non-alcoholic and diabetic-friendly exotic cocktail with its unique flavor will leave no one indifferent!
Step 1 Fill the cocktail glass with crushed ice to the top. Step 2 Place the chopped feijoa in a shaker and muddle. Step 3 Pour in the lime juice, apple syrup, vanilla syrup, stevia syrup, and sparkling water. Step 4 Fill the shaker with ice cubes and beat, then strain into a cocktail glass. Step 5 Add some crushed ice. Garnish with a slice of feijoa. Enjoy!
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