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Recipe Details:
If mocktails is your thing, then try this diabetic-friendly and non-alcoholic fruity, tropical soda-based cocktail.
Fill a glass with ice cubes. Step 2 Put 3 wedges of mango in a shaker and muddle. Step 3 Pour in ginger syrup and lemon juice. Step 4 Fill the shaker with ice cubes and mix its content. Step 5 Pour the shaker’s content through the strainer into the glass. Step 6 Top up the sprite zero and carefully stir with a cocktail spoon. Step 7 Garnish with a mango wedge and a mint sprig.
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