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Recipe Details:
If you like refreshing drinks, try this diabetic-friendly non-alcoholic citrus and mint cocktail.
Step 1 Fill a pitcher up to 2/3 with ice cubes. Step 2 Place 25 mint leaves in a blender, then add stevia syrup and lime juice. Step 3 Whisk in a blender without adding ice then pour into the pitcher. Step 4 Top up with soda and carefully stir with a cocktail spoon. Step 5 Garnish with red basil leaves, serve and enjoy!
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