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Recipe Details:
Great for a hot summer day, this diabetic-friendly drink is easy to make and hard not to like.
Step 1 Rinse the mint. Put in a saucepan, add water, and cook for 5-7 minutes. Step 2 Remove the mint from the saucepan, add the sweetener and lemon juice into the mint infusion. Mix well. Step 3 Let the mint drink cool. Put in a fridge for 30 minutes. Serve in a tall glass with straw and, if desired, ice. Enjoy!
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